Colors of Biotechnology: Exploring the spectrum of Biotech Activities
Biotechnology, a multifaceted field, spans ten distinct spectrums, each contributing uniquely to scientific advancement and innovation. From the red spectrum’s focus on health and diagnostics to the grey spectrum’s reliance on classical fermentation, these spectrums encompass fields like food biotechnology, marine biotech, and ethical considerations in biotechnology, addressing pressing global challenges while showcasing the remarkable …
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